Pizza School Experience from Sorrento

I would have given it 5 stars but we weren’t given the recipe when asked. We asked the chef he said to contact the company which I did and they said to contact the chef. They gave me a number but I replied and said I can’t call as my phone isn’t working in Italy. I asked for help but no reply. If you plan on making pizza’s after maybe find another company to go through. The chef was awesome. He explained things well and we had some good laughs. They pick you up at you hotel which is a perk.

Thank you for grate experience. Now I“ll try to do pizza in home for friends. Strong recommendation.

It is not a cooking class. From the deskription is a 3 your cocking class startet at 11:00. We were pickup at 11:25, Thea we have to pickup 2 otter couple, befordrende we were driven to the location. At the location we have to want for the driver to Pick up another couple, we’re we have to wait. Then we made the dough. I was missing some exact list off ingredients. Some was told, but then you have to remember. After that you build a pizza from prefabricated product. You don’t make the pizza sauce. It is already made and the vegetables are already fried. Then the pizza was baked. After we have eaten the pizza, there was again waiting time. Then we were making tiramisu. Again from prefabricated product. We just Assambled the stuff. Again no exact ingredients. The. We were returning. There was 1 hour off cocking and then some time for eating. After returning home we have tried to make the same and it is not working. Even with Ingredients we bought in italy.

Luigi was so friendly and knowledgeable, and he made it even more fun than we thought it would be! The pizza was soo good! Great last minute activity we booked when we got into Sorrento! Glad we found it!

Great experience would definitely recommend! Cooking demonstration was very interesting and a lot of fun!

Fantastic experience from beginning to end. The chef was fun and knowledgeable and great with kids! The pizza, wine and tiramisu were delicious. Highly recommend!

Luigi and Laura were great! Very accommodating and personable. The pizza class was great! Very informative!

We googled the day before, "things to do on a rainy day in Sorrento" and this activity popped up. We were collected from the hotel and the drive took 5-10 mins. There was only one other couple who happed to be from the same hotel as us which was nice. We made pizza dough, then we were taught how to stretch to create the base. Adding toppings, put in the oven and then ate. We then made our own lemon cello tiramisu. Wine was included as well as the ride back. It was a perfect activity on a rainy day but still really interesting for anyone into cooking.

We got picked up from our hotel and were taken straight to the restaurant. Luigi was our host and he was very welcoming and made us feel comfortable. We started by hand making dough and whilst doing it learning about sorrento. We then topped and cooked our pizzas. I couldn’t recommend enough. Very worth while and good value.

Excellent experience. Luigi our teacher clearly knew he was doing and passed on a lot of useful knowledge. The pizzas we produced tasted really good and went well with the wine and limoncello provided. Would highly recommend to anyone