Top Perugia Classes & Workshops

Learn the secrets behind finding and cooking truffles with this full-day class in Umbria. Follow a truffle hunter through the woods where a trained dog will sniff out black truffles. After the truffle hunt, make tagliatelle from scratch during a cooking class. A leisurely lunch featuring the black truffles is included.

Do you spend a few weeks in central Italy in a rented a villa and are you looking for authentic experiences?Our experts - only Italian professional chefs - reveal the basics and tricks of Italian cuisine. With us you not only learn to cook a complete traditional Italian menu, but you will spend a fantastic evening comfortably at your villa, with your friends or family. COOKSAPP guarantees a selection of professional CHEFs as a result of a long process and training. Monitoring their work. Guarantee of the level of menus. We guarantee - through strict quality control - the protection of our guests and the healthiness and genuineness of our dishes.Awards for Boccione Catering:Trip Advisor: certificate of excellence 2012, '13, '14.Elected among the best 100 restaurants in Umbria.Italian Championship of the Italian Academy of Pizza.

Renowned for one of the world’s best-loved cuisines, there’s no better place to take a cooking class than Italy. With this private package, instead of having to cook in an unfamiliar space, your guide comes to your villa or apartment to bestow years of knowledge upon you. You’ll receive the undivided attention of a private chef, and have the flexibility to choose between an afternoon or evening lesson.

You can't visit Italy without trying at least one pasta dish... So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta (filled pasta + fresh pasta) from scratch with your Cesarina. As the icing on the cake you will learn to prepare also the iconic Tiramisu. Share your passion for the Italian cuisine as you make new friends in this hands-on cooking class. It's a great way to truly experience Italian culture. • Learn to roll 'sfoglia' (fresh pasta) by hand • Learn to make 2 iconic pasta types • Learn to make the iconic tiramisu • Small-group cooking class with a maximum of 12 people. Share your passion for the Italian cuisine with other lovely guests • Enjoy an Italian Aperitivo to warm-up Le Cesarine is Italy’s oldest network of home cooks all over the country. They are welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Learn about the traditional cooking of Umbria with this half-day class. Led by an English-speaking teacher, the class includes cooking a five-course meal from scratch. After the lesson, feast on what you prepared alongside the estate’s red wine. A recipe book is included for replicating the dishes at home.

Fresh pasta is one of Italy’s most beloved specialties, but turning out perfect ribbons of tagliatelle or stuffed ravioli takes skill. Perfect your technique with this hands-on class led by a passionate home cook in Perugia. Prepare three different types of regional pasta specialties under your instructor’s watchful eye, then cap off your experience by sampling your handiwork during a final tasting.

Head to the Umbrian countryside for a day of fresh Italian food and cooking at an organic agriturismo (farm stay). Taking place at Il Fontanaro, the experience includes a tasting of the farm’s award-winning olive oil and wine, a tour of the cellars, and a fresh pasta cooking class -- created with ingredients that you pick yourself from the garden. Bring your towel and bathing suit for a cool-down dip in the pool after the class ends.

Unique experience with a member of the Valentini family who will tell you the secrets of work from the vineyard to the transformation of the grapes. The story of an artisanal process that obtains natural wines directly from the words of the protagonists.

Don't lose the opportunity to become a "pizzaiolo" (pizza-maker) and a great tiramisu maker! Enter a local home, connect with an expert home cook and discover how Italian mamma and nonnas used to prepare awesome pizza at home. With this private hands-on cooking class, you will learn how to make pizza and tiramisù from scratch from a real Italian family. To complete your feast, enjoy what you have prepared for lunch or dinner with a selection of local wine included. Have fun putting your cooking skills to the test and amaze your friends and family with a pizza party once you come back home! This experience is suitable for families with children of all ages. Le Cesarine is Italy’s oldest network of home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Get a taste of everyday life in Todi with this private cooking class and market tour. Shop for fresh, seasonal ingredients side-by-side with a guide, navigating a vibrant market like a pro. Then, head to a local home to prepare three authentic regional dishes. Between a fully-equipped workstation and the individualized attention of a private guide, prior cooking experience isn’t needed to enjoy the class.

Immerse yourself in a private pasta and tiramisu-making class in a welcoming home, learn the secrets of the region's most famous pasta dishes and tiramisu and taste the fruit of your labour for lunch or dinner accompanied by local wines. During this private lesson, you will learn how to prepare 2 pasta recipes and the tiramisu dessert from scratch. Your Cesarina will reveal the tricks of the trade of these iconic recipes. Have fun putting your cooking skills to the test and amaze your friends and family once home with an Italian meal! This experience is suitable for families with children of all ages. Cesarine is Italy’s oldest network of home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

For foodies, one of the best ways to learn new recipes is from family, when you're invited into someone's kitchen to prepare a favorite dish. Even if you're not Italian, you can eat like a member of the family with this Spoleto cooking class, where you join your host for an in-home culinary workshop. Learn how to make three regional recipes, dine together on the meal that you prepare, and sip a glass of wine as a reward for your hard work.

Immerse yourself in a private pasta and tiramisu-making class in a welcoming home, learn the secrets of the region's most famous pasta dishes and tiramisu and taste the fruit of your labour for lunch or dinner accompanied by local wines. During this private lesson, you will learn how to prepare 2 pasta recipes and the tiramisu dessert from scratch. Your Cesarina will reveal the tricks of the trade of these iconic recipes. Have fun putting your cooking skills to the test and amaze your friends and family once home with an Italian meal! This experience is suitable for families with children of all ages. Cesarine is Italy’s oldest network of home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Most food tours offer only a glimpse into a place’s culinary culture. This private workshop, however, offers an immersive experience. You’ll visit a local market and food shops with your host, then enter their home for a hands-on cooking class. You’ll learn the secrets of how to prepare the most famous dishes from Perugia, then enjoy them afterward with a glass of local wine.

Learn the secrets of authentic Italian cuisine during this hands-on cooking class just 10 minutes from central Assisi. Create fresh pasta, pizza, and more alongside a professional local chef, and then enjoy your meal with a selection of fine Umbrian wines.

You can't visit Italy without trying at least one pasta dish... So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta (filled pasta + fresh pasta) from scratch with your Cesarina. As the icing on the cake you will learn to prepare also the iconic Tiramisu. Share your passion for the Italian cuisine as you make new friends in this hands-on cooking class. It's a great way to truly experience Italian culture. • Learn to roll 'sfoglia' (fresh pasta) by hand • Learn to make 2 iconic pasta types • Learn to make the iconic tiramisu • Small-group cooking class with a maximum of 12 people. Share your passion for the Italian cuisine with other lovely guests • Enjoy an Italian Aperitivo to warm-up Le Cesarine is Italy’s oldest network of home cooks all over the country. They are welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Foodies in Gubbio can certainly take a culinary tour or book a class at a cooking school, but for a truly personal culinary experience, nothing beats a home cooked meal. With this private cooking class in a local's kitchen, follow along with your host as you prepare three traditional dishes from scratch. After your hard work, enjoy a lovely meal with your host, complete with three courses, local wine, and great company—all included.

Italy has a vast and varied culinary heritage, and our local hosts are proud to share its hidden secrets. Share your passion for Italian gastronomy with other lovely guests, immerse yourself in the vibrant local market and enjoy an authentic hands-on cooking class. You'll visit the local market with your Cesarina host, who will teach you all about how to select the best ingredients with the seasons. Then, you'll return to their home, warm up with an Italian Aperitivo and enjoy the class. You'll learn how to make one iconic Pasta type, typical of the city you are visiting, and the famous Tiramisu. After the class, you will enjoy everything you've prepared with local wines. This experience is the perfect choice if you want to encounter the real Italian regional gastronomy through genuine connections, food, and friendship.

Enjoy a 3-hour hands-on cooking class in Todi and learn how to cook a 3-course menu from scratch under the expert guidance of an Italian mamma. This is a private experience and you can fully customize the recipes based on your wishes. Share your passion for the Italian cuisine and immerse yourself in the local culture. • 3-hour private hands-on cooking class in Todi • Enjoy your creations at lunch or dinner with wines, water and espresso included • Learn Italy’s cooking secrets and amaze your loved ones back home

You can't visit Italy without trying at least one pasta dish... So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta (filled pasta + fresh pasta) from scratch with your Cesarina. As the icing on the cake you will learn to prepare also the iconic Tiramisu. Share your passion for the Italian cuisine as you make new friends in this hands-on cooking class. It's a great way to truly experience Italian culture. • Learn to roll 'sfoglia' (fresh pasta) by hand • Learn to make 2 iconic pasta types • Learn to make the iconic tiramisu • Small-group cooking class with a maximum of 12 people. Share your passion for the Italian cuisine with other lovely guests • Enjoy an Italian Aperitivo to warm-up Cesarine is Italy’s oldest network of home cooks all over the country. They are welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Have you ever been to a local market and traditional food shop in Italy? This is your chance to visit a market with a local expert, choose your most inspiring ingredients, and create and name your very own two recipes. Go food shopping with your host and choose 3-5 staple ingredients that capture your imagination before immersing yourself in a private cooking class at their home. With their expert guidance, you will learn how to prepare your chosen ingredients and make your own two Italian creations. Cultivate your creativity and confidence in the kitchen by adding an Italian flair to your dishes. Then, taste everything you have prepared accompanied by a selection of red and white local wines. This experience is organized by Cesarine, Italy’s oldest network of home cooks available all over the country since 2004. Each host has been carefully selected for his knowledge about local recipes and for their passion to connect with travelers from all over the world.

Bocale is a testament to the artisanal production of high quality wine while respecting the land, the environment and the people who have been working and living there for generations. The company has started in 2020 the conversion to organic farming. In the vineyard herbicides are not used, the soil is grassed between the rows to reduce mechanical work, erosion and runoff. The vineyard is treated with the technique of green manure generally favino and soil fertility is replenished with organic and mineral fertilizers without the use of chemicals. In the cellar are used only indigenous yeasts and neither microfiltrations nor stabilizations are done. The wine obtained is the result of an artisanal process respecting the environmental cycles and the natural attitudes of a territory. The winery spreads over 10 hectares, 6 of which are planted with vines, and has an average annual production of 35,000 bottles.

Experience an exclusive class about Traditional Italian Cooking with Raffaella Bucefalo the chef Author of the Cookbook "Sprinkle with flour: Shapes of Italian Pasta". The class will be an exclusive journey in the world of the Italian cuisine. Experience includes: • A live online class for you and your loved ones • List of the ingredients, kitchen tools and copies of the recipes we sent in advance to your home • Making delicious tree courses Italian meal with a private chef • Bring a little of Italy in your home!

Immerse yourself in a private pasta and tiramisu-making class in a welcoming home, learn the secrets of the region's most famous pasta dishes and tiramisu and taste the fruit of your labour for lunch or dinner accompanied by local wines. During this private lesson, you will learn how to prepare 2 pasta recipes and the tiramisu dessert from scratch. Your Cesarina will reveal the tricks of the trade of these iconic recipes. Have fun putting your cooking skills to the test and amaze your friends and family once home with an Italian meal! This experience is suitable for families with children of all ages. Le Cesarine is Italy’s oldest network of home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.