Top Monteverde Food & Drink

It is important to mention that the tour is accessible to the whole family, 100% of the trails are made of concrete, which means that wheelchairs and strollers will have no problem walking around the property. ·Coffee harvesting season: November to February

The tour will begin with pick up from your hotel in Monteverde or Santa Elena, this is a unique experience for all coffee and chocolate lovers. The tour will continue through the coffee plantation accompanied by your English guide to learn about coffee and chocolate processing and production, from the cultivation and harvesting to the preparation of the final coffee and chocolate product. Your tour will conclude with the pleasure of enjoying a delicious cup of coffee and chocolate while you admire the beautiful view of the Nicoya Gulf.

Fermentation is the process used to make alcohol and various foods through the addition of microorganisms—creating foods that are rich in probiotics and acclaimed for their health benefits. This unique workshop teaches you all about the fermentation process and shows you how to make foods such as sour dough bread, sauerkraut, and vinegar. Armed with the skills to make your own fermented foods, you will be able to make your own gut-friendly foods at home.