Top Lake Como Classes & Workshops

You can't visit Italy without trying at least one pasta dish... So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta (filled pasta + fresh pasta) from scratch with your Cesarina. As the icing on the cake you will learn to prepare also the iconic Tiramisu. Share your passion for the Italian cuisine as you make new friends in this hands-on cooking class. It's a great way to truly experience Italian culture. • Learn to roll 'sfoglia' (fresh pasta) by hand • Learn to make 2 iconic pasta types • Learn to make the iconic tiramisu • Small-group cooking class with a maximum of 12 people. Share your passion for the Italian cuisine with other lovely guests • Enjoy an Italian Aperitivo to warm-up Cesarine is Italy’s oldest network of home cooks all over the country. They are welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

The lake center of Lake Como is unique for its natural beauty and for the sumptuous ancient villas that overlook it, observing all this from the water offers the best point of view. My 38 foot boat will allow you to do it in comfort and total safety. Furthermore I will serve you a good Italian aperitif with a small tasting of Italian foods, if you want we can stop for a relaxing swim in the most exclusive places and also you will experience the thrill of sailing and relaxing in silence or listening to the music that you pleases

Pasta lovers—prepare to be amazed! This pasta-making class at a Cesarina’s home is the perfect way to learn new skills and taste incredible food too. As it’s a private class, you’ll have direct access to your teacher for questions along the way. Learn the secrets of the region’s most loved pasta dishes, and make three recipes. The best thing about the experience is that you get to eat the food at the end with wine included.

Italy’s most iconic dish by far is pasta, and with this hands-on cooking class, you can discover the secrets to turning out fresh pasta dishes like an authentic Italian “nonna” with a local chef. Learn how to prepare and roll out the “sfoglia”, or sheet of pasta, and then cut or shape it to suit your sauce. Once both pasta and sauce are ready, relax over lunch to enjoy what you’ve prepared.

Discover the secrets of authentic Italian cuisine with this home cooking experience. Visit a traditional villa on the banks of Lake Como; get hands-on as you cook up an array of appetizers, pastas, and meat dishes; then tuck into your delicious homemade creations, accompanied local wine and dessert.

Capture the spirit of Lake Como on a walking tour of Bellagio and Varenna, two of the mid-lake region's most enchanting towns. Stop at a historic olive oil mill to taste one of the region's local specialties, accompanied by cured meats and wine. A Lake Como boat cruise takes you to visit Villa Melzi's lush gardens and the opulent Villa del Balbianello, including a traditional lunch at a lakefront restaurant.

If there’s one dish everyone wishes they could bring home from Italy, it’s fresh egg pasta, a northern Italian signature. Learn how to mix, roll, cut, and cook your own fresh pasta alongside a local chef in their home around Bellagio—then eat it for lunch or dinner along with wine and coffee or tea. With numbers capped at just 10 travelers, you’re sure to master the tricks of the trade.

Learn to create classic dishes of the Lombardy region with a private cooking class in Lake Como. A member of the acclaimed Cesarine network of chefs will welcome you into their home for a lesson in Milanese-style cuisine as you help prepare a 3-course menu featuring northern Italian favorites like polenta, risotto, meatballs, osso bucco, and tiramisu. When the cooking’s done, sit down with your host to enjoy the homemade meal with wine pairings.

Enjoy a mouthwatering introduction to Italian cuisine on this food walking tour of Lake Como. Get the inside scoop on the town’s foodie scene from a local; sample regional delicacies including a tasting of olive oils and finish the tour with pasta at a charming restaurant. This small-group tour with a maximum of 15 people ensures a personalized experience.

Lake Como is home to dazzling villas and postcard-perfect villages, but getting around on your own can be confusing. With this private tour, save hours by navigating between highlights with a guide. Reach Villa Balbianello via speedboat for a guided tour of the lavish villa and gardens. Stop for a tasting at the most historic olive oil producer on the lake before a stroll through Bellagio and scenic ferry ride back to Como.

Learn to prepare several classic Italian dishes at a private home in Ticino Natural Park, located 36 miles (60km) from central Milan. Help to make a 3-course lunch with menu options that are tailored to the tastes of the participants. Have lunch accompanied by wine, dining at a table in the forest (weather permitting), and look for local wildlife such as fox, hare, and bird life.

Return from Lake Como with new skills in the kitchen, and impress your friends and family as you recreate dishes learnt on this pasta cooking class. Taking place in the home of a local chef, the experience teaches you how to create fresh pasta from scratch, and prepare a sauce or dressing that’s typical in the north of Italy. All equipment is provided; you just need to roll your sleeves up and get involved.

Engage your senses and discover one of Italy's most sought-after specialty products on a  private truffle hunt in Bellagio. Hike through family land on the Lake Como shores with local chef Luigi Gandola and his trained truffle-sniffing dog on a search for the rare, fragrant tubers and wild mushrooms. Take the harvest back to a Bellagio restaurant, where the chef will whip up a gourmet meal featuring truffle and mushroom dishes with wine, prepared just for your party.

Immerse yourself in Como’s rich culinary heritage with this hands-on cooking class in Bellagio, with round-trip transfers included for hassle-free access to the family-run restaurant. Learn how to prepare a traditional pasta dish from scratch under the tuition of a professional chef, then savor your homemade meal along with drinks on the terrace, before receiving your participation gift set which includes a certificate, recipe book, and homemade olive oil.

Get off the tourist track on this private, half-day cooking workshop. Enjoy a fully bespoke experience in the home of a Lake Como local as you master recipes for three different pasta dishes. Then, sit down to enjoy your freshly-cooked meal, paired with red and white wines from regional cellars.

Utilizing farm-fresh ingredients, this pizza-making class teaches participants how to prepare an artisan dish, the Italian way. A professional baker instructs up to six participants during a private training session near downtown Como. The workshop is taught in an informal and friendly way, and includes a glass of wine paired with pizza and salad.

Visitors to Lake Como who wish to experiment with Italian home cooking will find the opportunity during this private cooking lesson and market tour. Shop for ingredients with a local “cesarina” and learn to prepare your very own recipe. It’s a unique experience in a private home, conducted under the expertise of your host. Taste everything you have prepared accompanied by a selection of local red and white wines.

Learn how to cook Lombardy-style in the home of a Lecco local, and leave the tourist restaurants behind. You’ll use fresh regional produce and discover the secrets of Lecco and its food from a welcoming Cesarine host, who belongs to a community of passionate home cooks in Italy. With just 12 people in the class, you’ll enjoy personal attention as you cook, eat, and drink.

Immerse yourself in a rich culinary experience in Lake Como that goes deeper than most tours. On this private tour, you’ll visit a local market and food stores in the company of your local host, then you’ll enter their home to have a hands-on experience making three authentic regional recipes. Afterward sit down to enjoy your meal together, accompanied by a glass of local wine.

Join an Italian artist to create your own watercolor painting of Lake Como, in a setting that’s inspired painters for centuries. Amid the historical gardens of Villa Melzi in Bellagio, you’ll create your own work using little-known techniques under the supervision of Abele Vadacca, a prestigious sculptor and painter. No experience is necessary, and all equipment for the private experience is provided.

 Super exciting experience in Lake Como on the mountain on top of Bellagio, about 40 miles north of Milano : you can go picking mushrooms or truffle hunting with Chef Luigi and his secret truffle hunters and his dog. Truffle and Mushrooms grow on the private land of family Gandola with the amazing view on the beautiful Lake Como. After the hunt, you will return to in Bellagio town directly with chef Luigi and his team.  Avalaible on tuesday with chef Luigi days organisation

If you’ve got a vested interest in food, take your cooking skills to the next level during a cooking class with an award-winning chef in Bellagio. This hands-on lesson involves making Italian classics such as pasta, and gives you access to equipment and ingredients that you may not have at home. Plus, hassle-free hotel pickup is included.

Recently cause this bad pandemic time for the coronavirus we must stay home. Italian Food is the best possibility to have fun at home and with Zoom meeting we can cook together in your kitchen for 4 hour from my kitchen in Bellagio on the beautiful Lake Como!

Switzerland is not only chocolate! The kitchen of Ticino district is deeply connected with the popular traditions of Lombardy: cheese, stuffed fresh pasta and other recipes such as "cassœula" (based on boiled vegetables and pork) are a common ground to both regions. This exclusive experience will allow you to discover the secrets of the preparation of fresh pasta, with the assistance of a private chef in an amazing location, overlooking Lugano and its beautiful lake. After a pleasant cruise across the lake to reach the site and a tasty aperitif, you will be guided in all the stages of making delicious ravioli, in two different varieties. At the end, you will have the chance to taste the outcome of your own work, in a tasty three courses lunch.