Top Aeolian Islands Food & Drink Classes

Bring home some new cooking techniques and a few Italian recipes by taking this exciting cooking class on the island of Lipari. Learn from a professional chef fluent in English how to make from scratch Sicilian delicacies and specialties such as homemade pasta, gnocchi, arancini or pizza, eggplant parmigiana, gelato or cannoli using fresh, seasonal ingredients purchased at a local food market. When you have finished cooking, sit down in a typical aeolian home with brethtaking sea view and enjoy the meal, washed down with some locally produced fine wine picked by our sommelier. Finish in typical Italian style with an espresso coffee, before collecting your souvenir cooking diploma and recipes. Memories of this exceptional food experience will last a lifetime.